First Aid Training
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First Aid @ Work (4 day / 24 hrs) |
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Max 12 persons |
First Aid at Work Requalification (2 day / 16 hrs) |
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Max 12 persons |
Appointed Persons (1 day / 8 hrs) |
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Max 12 persons |
Half Day Emergency CPR (4 hrs) |
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Max 12 persons |
One to one training |
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First Aid Audit |
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First Aid Instructor (click
here for more details) |
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Per person |
Two day conversion course for exiting trainers |
please call for further details
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Manual Handling Course |
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Elementary Food Hygiene Course |
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Elementary Food and Health Course |
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Nutrition Skills Course |
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* all courses are inclusive of books & materials
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Special Services
One to one training:
Can't find a course that suits you? Do you only have one person to train? Are the dates not suitable? Is the venue not convenient? If you are wrestling with the above try our tailored package and one to one service. No number of individuals is to small (6+ candidates normal fees apply). Call for a competitive quote today!
First Aid Audits:
Is your business at risk?
Designed to improve first aid processes in the work place,
from this we are able to recommend best practices, this will
help to save time , money and reduce impact on emergency aid.
The audit will consist of:
Inspecting contents of of first aid boxes
Location, number and accessibility of first aid boxes
Evaluation of the number of first aider in relation to the needs of your business
and its risks
Competency assessment of current first aiders
Your first aid reporting, processes and documentation
Sick room assessment/recommendations
First Aid Instructors - this will cut the cost of your first aid training by half:
This course is available for companies or individuals who wish
to benefit financially from a rewarding secondary income. Why
not reduce the cost of your first aid provision costs by half,
train
at
a time
that
is even
more
convenient
for
you
and
your business, why not have your own first aid trainer on site
to deliver training when you need it, we will train your selected
person(s) to deliver first aid training to your own staff.
Criteria:
Experienced first aider (Health & Safety @ Work qualified).
Benefits:
Reduce costs.
Train as an when required.
Keep the training relevance personal to your business.
Regular refresher training for your qualified first aiders at
not additional cost.
Elementary Food Hygiene Course
The Elementary Food Hygiene course is accredited by the Royal Environmental Health Institute of Scotland (REHIS). It can be delivered over a full day or 2 half days and is recommended for people working in the area of food production.
Elementary Food and Health Course
The Elementary Food and Health course is also accredited by REHIS and can be delivered over a full day or 2 half days. It has been developed for people who work in the area of food or health and covers barriers to healthy eating and the consequences of eating habits on health.
Nutrition Skills Course
The Nutrition Skills course is jointly accredited by REHIS and is delivered over 16 weeks for 3 hours per week. It was developed to train people to deliver cooking classes and healthy eating workshops, it includes nutrition, practical cookery, Elementary Food Hygiene, teaching skills and community development. It also involves the planning, delivery and evaluation of a cookery course ( 6 weeks for 2 hours per week) as a final assessment.
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